Mallards Presents a Wine Dinner featuring Black Stallion Estate Winery at Mallards Inver Grove Heights.
Join us Tuesday, August 4th at 6 PM for a special five-course wine dinner crafted by Chef Tyler.
Menu:
First Course:
Watermelon Carpaccio
Paired with Torbreck Woodcutter's Semillon
Second Course:
Northwoods Duck & Waffles
Crispy duck confit served over house-made wild rice blueberry waffles
Paired with Napa Meritage
Third Course:
Filet Chimichurri
Paired with Gaspare Vineyard Napa Cabernet Sauvignon
Fourth Course:
Tarragon Chicken
Herb-roasted chicken breast finished with a rich tarragon cream sauce, served with buttery potato fondants
Paired with Napa Chardonnay
Dessert:
Chef Tyler's Famous Butter Cake
$100 per person before tax and tip.
